Recipes
The Perfect Moreish Donut Recipe
Love donuts? I do and they are a bit of a weakness for me. Sadly, the ones I often buy, by the time they are cold, I don't like them...
The Perfect Moreish Donut Recipe
Love donuts? I do and they are a bit of a weakness for me. Sadly, the ones I often buy, by the time they are cold, I don't like them...
Moreish Easy Puffy Scones
A go to in our household are scones. A fav of mine and what I request in leu of payment when I demo for guilds etc. Awesome on a cool...
Moreish Easy Puffy Scones
A go to in our household are scones. A fav of mine and what I request in leu of payment when I demo for guilds etc. Awesome on a cool...
More Spicey Ginger Bread Recipe
Ingredients 175g honey 350g brown sugar 125 g unsalted butter, chopped 750 g plain flour (strong) 2 level spoons baking powder 3 level teaspoons ground dried ginger 2 level teaspoons...
More Spicey Ginger Bread Recipe
Ingredients 175g honey 350g brown sugar 125 g unsalted butter, chopped 750 g plain flour (strong) 2 level spoons baking powder 3 level teaspoons ground dried ginger 2 level teaspoons...
More No Spread'em Sugar Cookie Recipe
Delicious, firm but soft shape holding sugar cookies that are perfect to decorate with royal icing or fondant? Yes please! This is Monica's signature recipe and the one she has...
More No Spread'em Sugar Cookie Recipe
Delicious, firm but soft shape holding sugar cookies that are perfect to decorate with royal icing or fondant? Yes please! This is Monica's signature recipe and the one she has...
Inverted Sugar
1 kg granulated sugar - regular stuff 480 ml water 1 gram cream of tartar or citric acid (we use citric acid but you can use lemon juice too in a pinch) Instructions Invert Sugar Syrup...
Inverted Sugar
1 kg granulated sugar - regular stuff 480 ml water 1 gram cream of tartar or citric acid (we use citric acid but you can use lemon juice too in a pinch) Instructions Invert Sugar Syrup...
Moreish Plant Based Italian Meringue Buttercrea...
This is a vegan buttercream, I didn’t put vegan in the title as I seem to get a lot of hate when I use the word “Vegan”. Am not sure...
Moreish Plant Based Italian Meringue Buttercrea...
This is a vegan buttercream, I didn’t put vegan in the title as I seem to get a lot of hate when I use the word “Vegan”. Am not sure...